January 31, 2013
Siemens technology improves competitiveness and guarantees safety in the food and beverage industry
Siemens organized the forum in cooperation with the Spanish Food & Drink Industry Federation (FIAB) and the Alimentaria magazine. The event was presented by Jorge Jordana, chairman of the FIAB.
The aim of this dialog forum was to create a climate promoting communication between manufacturers of end products and technology partners in order to allow them to exchange experiences and use dialog to find solutions which can help them to adapt to an increasingly demanding production environment.
Siemens provides a comprehensive portfolio of solutions for this purpose. These solutions enable the more productive, flexible and efficient operation of industrial plants. As qualified engineering and solution providers, our Siemens Solution Partners spoke on the traceability of products, on reducing energy consumption, and on increasing productivity.
Tetra Pak Hispania, S.A.
Intelligent management reduces production costs and improves image, such as in the example of a Chinese dairy
to the Solution Partner profile
ORBITA Ingenieria, S.L.
Intelligent energy management increases productivity while reducing costs
ININFA SOLUCIONES APLICADAS A.A.L.
Traceability increases transparency and thus helps to optimize processes, resulting in improved quality
MAVAL INSTALACIONES Y AUTOMATIZACION S.L.
High-volume bread manufacturing is optimized and controlled with the aid of IT and automation technology