INDUSTRY 4.0 in F&B
Industry 4.0 in Food & Beverage was the topic of the second End Customer Forum, that the RC-Greece has organized, in cooperation with FA-PTM.
Siemens has confirmed once again its role as technology leader and its ingenuity to the Food & Beverage industry.
The Forum was addressed to the TOP Management of the Greek F&B End customers, of both international and local accounts. In total approx. 110 persons, including the local Solution Partners (SOP) have participated in the Forum.
Additionally the SOPs had the chance to establish new contacts with the End Customers, during the Micro Fair. Especially, the FA – SOPs with Know-How in F&B had the chance to demonstrate their references and win new projects.
Special thanks to Dr. Koch and Dr. Hoff from Roland Berger GmbH, who have been the Key-Note speakers, to the event and gave a deep overview, of the chances & challenges, deriving from Industry 4.0.
Special thanks also to German-Greek Chamber of Industry, who in cooperation with the RC-GRI have not just attended the event but they have actively participated in it.
Roland Berger: Industry 4.0 – Challenge for the F&B industry
Solution Partner - Secure Quality
Industry 4.0 with Simatic
TIA @ F&B – Plant-wide Automation
Automation System Hellas: Κατασκευή νέας μονάδας γαλακτοκομικών της ΚΡΙ-ΚΡΙ